Belly of pork sourced from pigs that have been grass-fed on a farm located in Nottinghamshire. Cook slow and low for melt in the mouth, succulent pork. We will score the skin for you, which will produce delicious, crunchy crackling.
Postcodes we deliver to are: LE12, LE11, LE6, LE4, LE7
£10.28 – £20.56
